WebHeat sauté pan again with 2 tablespoons of olive oil on medium high heat and return ground beef to pan. Season beef with salt, garlic powder and black pepper. Next, add diced onions and bell peppers and cook with the ground beef until tender about 4-5 minutes. Add in garlic and cook another 1-2 minutes. WebApr 22, 2024 · 10. Roasted Zucchini. Fresh zucchini is amazing in the summer, and even more so when it’s combined with paprika, chili, and cumin, as in this amazing Cuban …
Top 24 Traditional Cuban Recipes (Best Cuban Dishes)
WebApr 12, 2024 · Flip the mold upside down and slide the meatloaf from the mold to the grill grate slowly. Close the smoker lid and smoke for 3-4 hours. Add a layer of the guava glaze every 30 minutes cooking until internal temperature is 160 degrees. Remove the meatloaf using a large spatula. Set aside and add more glaze if needed. WebJul 20, 2024 · 2 pounds ground beef 1 teaspoon salt ½ teaspoon pepper 1 teaspoon ground cumin 1 teaspoon chili powder 3 red potatoes, diced 1 (28-ounce can) crushed tomatoes ¼ cup green olives 1 tablespoon capers ¼ cup raisins Cooked white rice, for serving Optional Ingredients Cilantro Sour cream Hot sauce Directions bis diisopropylamino chlorophosphine
Easy & Authentic Cuban Picadillo - A Sassy Spoon
WebFeb 28, 2005 · Add beef; sauté until cooked, breaking up with back of fork, about 7 minutes. Add all remaining ingredients. Simmer until picadillo thickens, stirring occasionally, about 8 minutes. WebFeb 23, 2024 · Brown the meatloaf: Set a 12-inch skillet over medium-high heat and heat 1/4 cup of olive oil. Brown the meatloaf on all sides until golden brown and a crust forms, 1-2 minutes per side, using tongs and a fish spatula to gently turn the meatloaf as needed. Remove from heat. WebJan 13, 2024 · Our version of this Cuban classic mixes ground beef with a highly seasoned tomato sauce, fried potatoes, raisins, and green olives — and an untraditional dash of hot sauce. Whether you serve... dark cheshire cat wallpaper